03:56:31::en:48:48:array ( 0 => array ( 'body' => '
BREAKFAST

from 7.00 until 10.30

ruths rye plate   85
rye bread, salted butter, havgus,
orange marmalade & boiled egg

søtofte yoghurt, rhubarb- vanilla compote
& almond granola   95

søtofte yoghurt, nectarine, walnuts
& fresh honey from bokeslundsgården   110

buttermilk scone   60
w/ cream cheese & black cherry jam

semolina porridge, macerated strawberries,
crème fraîche, pistachios & mint   125

tuna salad on rye bread   95

turkish fried eggs   125
add merguez   75

sicilian melon   65

a bowl of cherries   45

 

', 'menu_type' => 'breakfast', ), 1 => array ( 'body' => '

LUNCH
from 12.00

 

luques olives   85

salt roasted valencia almonds   55

perle noir oyster & xipister   45 ea

rosette de lyon   85

ruliano parma ham   175

chicken terrine w/ bacon, apricots
& hazelnuts   135

green asparagus, mayonnaise
& anchovies   175

 

baby gem salad, marinated datterini tomatoes,
marjoram, taggiasche olives & goat cheese crostini   165

lamb shank braised in red wine, red russian kale,
turnips, borlotti beans & bagna cauda   185

grilled mullet on the bone, new season potatoes,
wax beans & salsa verde   295

 

amaretti ice cream   85

apricot & almond frangipane tart
w/ crème fraîche   95

chocolate cake & whipped cream   95

comtè   95

 

 

 

 

', 'menu_type' => 'lunch', ), 2 => array ( 'body' => '

DINNER
from 5pm

 

luques olives   85

salt roasted valencia almonds   55

perle noir oyster & xipister   45 ea

rosette de lyon salami   85

chicken terrine w/ bacon, apricots
& hazelnuts   135

fiocco di prosciutto   175

hakurei turnips, radishes & anchoîade   110

grilled red peppers, white anchovies
& taggiasca olives   110

 

baby gem salad, caesar dressing, garlic croutons
& vacche rosse parmesan   175

mozzarella di bufala, marinated sun sweet melon,
mint, basil & roasted almonds   185

green asparagus & bottarga butter   185

beef tartar, pistachio, broad beans, rocket
& pecorino di forenza   265

grilled mackerel, datterini tomatoes, capers,
green garlic, chili & marjoram   275

 

braised lamb shank, grilled summer cabbage, borlotti
beans, dill & black olive-tomato tapenade   325

hake w/ new season potatoes,
string beans & aioli   325

 

chocolate cake & whipped cream   95

apricot & almond frangipane tart
w/ crème fraîche   95

fig leaf crème caramel   110

melon sorbet   65

strawberry semifreddo & pistachio brittle   125

comté   95

 

 

 

', 'menu_type' => 'dinner', ), ):
No menu found for this time